The year was 2022. After the post-COVID haze, Bengaluru had sprung back to life with renewed fervour. Everything was shiny and new, like the stories we had all heard from the 2000s come to life. There were three hotspots of culture: Indiranagar, Koramangala and Church Street. Throngs of people poured (quite literally) about town. The verdict was divided between the old-school townies who preferred the classic Pecos pub and the new guard, who made their way to the more swanky watering holes. But in the litany of tipples, the only gospel that united the disordered masses was the decision about where to end their night. It was during one of those fated sojourns that we stumbled into Pizza Bakery. There truly is nothing better than a pizza done right after a night out.
It is only expected that in such an encounter, the location or the details would be lost in the night. All that comes to mind now is the warmth of the light and the aroma of the sourdough bread wafting across the street (which we invariably followed like Argonauts into the island of Aeaea). A year after this routine was lodged into our lives, we discovered Paris Panini. And therein began a troublesome alliance. You see, if Pizza Bakery provides the best way to end your Friday night, Paris Panini furnishes the inevitable soothe for a slightly upturned Saturday morning. Both joints carry their own identities, but to most Bangaloreans are two sides of the same coin.
“The challenge was balancing two distinct brand personalities under one roof without either overpowering the other — creating contrast while ensuring harmony was a delicate but rewarding process”
Andre Camara



